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Whey Protein Hydrolysate (WPH)

Whey Protein Hydrolysate (WPH)is considered to be the a semi-digested form of whey protein as it has already undergone partial hydrolysis - a process necessary for the body to absorb protein. WPH is the easiest to digest compared to the other two forms of whey protein and is generally lactose free, gluten free, sugar free and fat free.

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